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Workshop 2016 has ended

IMPORTANT INFORMATION FOR ATTENDEES

The NJSBA Workshop 2016 SCHED and mobile app feature the same programming, speaker, and exhibitor information, however, schedules created on SCHED cannot be integrated to the mobile app.

To stay connected throughout Workshop 2016 and have your schedule on your smart device, please download the NJSBA Workshop mobile app available through the Apple App store or Google Play store by searching NJSBA Workshop 2016.

The Workshop app offers an opportunity to actively engage in Workshop throughout the entire event by networking with other attendees, vendors and speakers; posting pictures to the newsfeed, viewing sessions, receiving announcements, getting the most up-to-date event information, earning points and in-app badges and more!

Make sure you select “yes” to receive notifications from Workshop 2016, including minute-to-minute updates, session changes and cancellations as soon as they happen. 

REMINDER: Attendance at training sessions, unless pre-registration is required, is first-come basis. Creating an agenda via SCHED or the mobile app does not guarantee a place in the session. 

Back To Schedule
Tuesday, October 25 • 1:00pm - 1:30pm
The Mobile Food Movement – On a Roll!

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Learn about best practices in bringing breakfast, lunch, and dinner to students where they need it most. Such measures can increase participation and earn more federal reimbursement dollars for a school meal program. This session will discuss the latest in “grab-and-go” and second chance breakfast, classroom meals, dinner programs and mobile food trucks!

Speakers
HH

Hallie Halsey

Corporate Registered Dietitian, Maschio's Food Services
JU

Joanne Untamo

Director of Operations, Maschio's Food Services


Tuesday October 25, 2016 1:00pm - 1:30pm EDT
Maschio's Learning Lab One Convention Boulevard Atlantic City, NJ 08401